The Australian Beverages Council provided a submission to the Logan Basin Draft Water Plan Review, highlighting the importance of secure, sustainable, and efficient water access for the beverage manufacturing sector.

The submission emphasises that water is a critical input for beverage production and supports jobs, investment, and economic activity across the region. It outlines the industry’s strong commitment to water stewardship, including ongoing efforts to improve water efficiency, reduce waste, and invest in sustainable practices.

Key points raised include the need for:

• Greater certainty and transparency in water allocations to support long-term business planning
• Recognition of the economic contribution of manufacturing in water policy decisions
• Flexible and fit-for-purpose regulatory settings that enable operational efficiency
• Consideration of future growth and investment in the region

The ABCL also encourages a balanced approach that supports environmental outcomes while maintaining the viability of industry and regional communities.

The submission reinforces the importance of collaborative, evidence-based policy to ensure water resources are managed sustainably while enabling industry to continue contributing to Queensland’s economy.