Australia’s leading non-alcoholic beverage companies have reduced sugar across their drink portfolios by more than 16% between 2015 and 2021, placing them well on track to achieve the 20% sugar reduction target by 20251. The finding was released today as part of the KPMG authored 2021 Sugar Reduction Pledge report, commissioned by the Australian Beverages […]
Read MoreThe Australian Beverages Council Limited (ABCL) is the leading peak body representing the non-alcoholic beverages…
Read MoreCarbonated soft drinks (CSDs) are a combination of carbonated water and flavouring, sweetened by sugar…
Read MoreEnergy drinks are functional non-alcoholic beverages designed for busy and active people who need a…
Read MoreSports drinks are beverages designed specifically for the rapid supply of fluid, carbohydrates, and electrolytes…
Read MoreBottled and packaged waters can come in still, sparkling and flavoured varieties. Many consumers enjoy…
Read MoreIn Australia, 100% juice contains no added sugar or preservatives. Juice drinks, however, contain less…
Read MoreFlavoured milk originally consisted of cow's milk combined with sugar, flavourings and/or colouring. Today, this…
Read MoreThese products offer the flavour and experience of an iced coffee, while at the same…
Read MoreCordial is sold in a concentrated form to be mixed with water for consumption. Many…
Read MoreFermented or brewed soft drinks are an expanding category in the Australian beverages industry. Fermented…
Read MoreNo-sugar beverages (NSBs) is the category name for non-alcoholic beverages that do not contain naturally…
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