The ABCL responded to the consultation survey of the Draft National Preventive Health Strategy in April 2021. To view the ABCL’s full response to each of the survey questions, please click the link below. ABCL response to draft NPHS 21April2021

The ABCL responded to FSANZ’s 1st Call for Submissions for Proposal P1055, which seeks to review the current definitions for gene technology and food produced using gene technology in the Food Standards Code. The ABCL supported FSANZ’s proposed Option 3 – to amend the definitions in the Code, to capture the innovation of new breeding […]

The ABCL provided a response to the Draft National Obesity Prevention Strategy online survey public consultation on 3 November, 2021. To read the full submission, click below. ABCL submission to the Draft National Obesity Prevention Strategy

The ABCL responded to FSANZ’s Proposal P1010 Formulated Supplementary Sports Foods Call for data, to support the inclusion of Caffeine as a nutritive substance permitted in FSSFs. ABCL Submission to P1010 Formulated Supplementary Sports Foods

The Australian Beverages Council, through its dedicated division Juice Australia, ensures our juice manufacturers follow standards on the management of contaminants such as Patulin and conduct regular testing to ensure apple juice products are safe for Australian consumers. Read our media statement on Patulin in Apple Juice Products below. Patulin in Apple Juice Products Media […]

ABCL Submission A1222 Steviol Glycosides from Yarrowia lipolytica Final 22 July 2021