Eastcoast Beverages is a proudly Australian, family-owned business that began in 1965 when Salvatore Lentini supplied fresh fruit from his Central Coast orchards to Sydney’s Flemington Markets. His sons later expanded the business, creating 100% fresh fruit juices and bottled spring water sourced from their own land in Kulnura, NSW.

Now in its third generation, Eastcoast Beverages continues to produce premium juices, spring water, and sparkling mineral water. As one of Australia’s last family-owned juice companies, they remain committed to quality, freshness, and keeping tradition alive.